Excerpted from The Language of Food: A Linguist Reads the Menu by Dan Jurafsky. Out now from W.W. Norton & Company. Could the names of some foods make them sound heavier or lighter than others? This ...
Journal of the International Phonetic Association, Vol. 33, No. 1 (June 2003), pp. 1-16 (16 pages) The vowels /i/ and /I/ are not contrastive before /r/ in American English, and the phonetics ...
The names of these non-existent cities were crafted so that one, Fleen, contained a front vowel and the other, Floon, contained a back vowel. Participants were randomly asked to estimate the distance ...
The purpose of this article is to report results of an investigation into the production of a covert contrast by native speakers of Korean, Portuguese, and Spanish in the acquisition of the English ...
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