What exactly makes a filet mignon different from a tenderloin? And what is it that makes it so tender, anyway? We asked a panel of culinary experts which cut you should choose next time you're craving ...
Food Republic on MSN
The Coveted Cut Of Steak Michael Symon Gives A Hard Pass To Every Time
Michael Symon knows his meat, so Food Republic was shocked to learn that he actively avoids this popular (and coveted) cut of ...
When Capa Chef Malyna Si hears the word — filet — she thinks of two things that might also come to mind in thinking of the Four Seasons Orlando itself. “Luxury and decadence.” And so if any food ...
Steak lovers know that the tenderness of a filet mignon is hard to beat. They have to remember that, so they can temper their disappointment of seeing a smallish piece of meat — the bacon makes the ...
Here is a Sunday Brunch recipe for Feb. 5, 2012:Sliced Filet Mignon Bruschetta with Blue Cheese Fondue Serves 4 as small plate portionSeared Filet Mignon: 1 pound trimmed fillet mignon, cut into 2 8oz ...
Unlock access to every one of the hundreds of articles published daily on BroadwayWorld by logging in with one click. In celebration of National Filet Mignon Day, Omaha Steaks announced today the ...
Wholesome Farmhouse Recipes on MSN
Bacon wrapped filet mignon in garlic butter sauce
If you’re looking for a great recipe that feels indulgent yet timeless, this Bacon Wrapped Filet Mignon in Garlic Butter Sauce is hard to beat. Inspired by classic supper club kitchens, this dish ...
Reviewed by Zagat, the Christmas dinner would receive top marks: The food will include filet mignon from a St. Lawrence Market butcher, the decor will be the layered arches of Osgoode Hall, the ...
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