Our new collection of healthy dinner recipes is full of doable, delicious recipes to make on repeat, like this ginger chicken ...

Grace Parisi combines oyster mushrooms, chicken breast, bok choy, and red bell peppers for a fantastic 30-minute stir-fry ...

Lately I’ve been leaning hard into quick dinners since I rarely have much time in the evenings. That’s why I love cooking with boneless skinless chicken breasts. They are a crowd-pleaser in my ...

The convenience of the slow cooker paired with budget-friendly chicken makes every one of these recipes surefire winners in ...

Some people predicted that this story would be written from prison, where I would be doing time for involuntary manslaughter in the accidental poisoning of one or more dinner guests. That’s the level ...

The bright and fresh ginger-scallion sauce does double duty in this recipe; it's used in the marinade for the chicken and also as a dipping sauce. It's a simple and fast summer dish that's full of ...

"It’s a very comforting and forgiving one-pot recipe with only two steps," says the chef-owner of Bungalow restaurant in N.Y.C. Sabrina Weiss is the Editorial Assistant of PEOPLE's food department.

This weeknight one-dish meal packs a lot of punch, with savory cumin and coriander, sweet dried apricots and fresh mint. By Melissa Clark Credit...David Malosh for The New York Times. Food stylist: ...

This delicious dish, which is served at MoPho in Mid-City, requires planning because the chicken wings are brined for at least an hour before frying, and the sauce must sit at least one hour before ...

Add chicken, garlic, ginger and green onions. Let it set for 15 seconds before stirring. Stir until chicken appears cooked.