"Velvet cakes" date back to the Victorian era. Unlike the heavier, denser cakes that early settlers were used to, this method ...

Red velvet cake and cream cheese frosting are an integral part of the American dessert experience. But between bites, we’ve all asked ourselves what is red velvet cake exactly? It’s not quite ...

Cream the butter and sugar in a large bowl with an electric mixer for 2–3 minutes, then blend in the vegetable oil. Beat in the eggs one at a time, followed by the mayonnaise and sour cream. Stir in ...

In this video, you'll learn how to make a creative three-layer waffle cake in vibrant red, white, and green. The process starts with smooth waffle batter that's baked to perfection on a hot griddle.

Red velvet cake has traditionally been made with red food coloring. The U.S. Food and Drug Administration recently issued a nationwide ban on artificial food dye Red 3. This recipe for Healthful Red ...

Shilpa Uskokovic spent days in the Bon Appétit Test Kitchen making tray after tray of red velvet cake to develop her perfect recipe. Watch as she experiments with every variable to arrive at the ...

What is Blue Velvet Cake? Cake lovers have likely heard of — and indulged in — red velvet cake, but its cousin, blue velvet cake, is gaining a following of its own. Blue velvet cake is similar to red ...