If you haven't had sticky rice for dessert, it's time to change that. Warm and textured, with a perfect combination of sweet and savory, sticky rice is a perfect palate cleanser after a delicious meal ...
We may receive a commission on purchases made from links. Sticky rice is, if anything, even chewier than sushi rice. So chewy, in fact, that if you pound it into a paste, that paste can then be used ...
Placing a clean kitchen towel under the lid after cooking absorbs condensation, preventing excess moisture from dripping back ...
A few beginner tips to using rice ball molds: You want to use warm rice to make rice balls, so if you’re starting with leftover rice, warm it up first. Also, be sure to wet the inside of the mold with ...