Mashed potatoes often come refrigerated, but if you want to hang onto them a little bit longer, here are some frozen options ...
Twice-Baked Potato Casserole has all the flavor of your favorite indulgent potatoes in casserole form. Butter, cream, and sour cream are mashed into the potatoes before being dressed up with bacon, ...
The recipe has just two simple steps. Simply Recipes / Molly Allen If you ask me, every meal can be improved with mashed potatoes. Whether you’re fixing a perfectly cooked steak, adding them to your ...
GREENVILLE, N.C. (WITN) - We all need something to bring to holiday gathering, and this appetizer is sure to be a crowd pleaser. Just like a stuffed baked potato, these potato appetizer crisps can be ...
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Cozy potato dishes perfect for any night

Cozy potato dishes are the kind of meals that make any night feel a little easier and warmer. They are simple, filling, and ...
Preheat oven to 375 degrees F. Cut off top third of garlic head. Place garlic head and top in sheet of foil; drizzle cut sides with oil. Reassemble head; wrap in foil, crimping and sealing tightly.
Whether you like 'em mashed, baked, fried—or all of the above—we've got russet potato recipes for serious spud lovers.
Recipes you want to make. Cooking advice that works. Restaurant recommendations you trust.
Julia Child was a longtime Food & Wine contributor, a household name, and a champion of French cuisine. She authored Mastering the Art of French Cooking, a world-renowned tome with more than 500 ...