Eels are delicious: Despite a slimy, snake-like appearance, their tender, rich meat is a favorite in everything from seaside fish fries to sushi to haute cuisine. But today’s eel lover faces a dilemma ...
Instead of using muddy ponds like in traditional farming methods, Mr. Doan Hong Phong invested in a closed-system tank system to raise eels without mud. This model helps his family earn hundreds of ...
For generations, people have fished for baby eels in the island’s estuaries. But they seem to be getting harder to find. Fishing for glass eels along the Lanyang River in Yilan County in northeastern ...
Miguel Clavero Pineda receives funding for his research work from the SUMHAL project, financed by the Spanish Ministry of Science and Innovation, through the European Regional Development Funds (ERDF) ...
Research led by Hiromi Shiraishi, researcher at Chuo University, has revealed that, in addition to Japanese Eel (Anguilla japonica), American Eel (Anguilla rostrata) is now widely distributed in ...
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