Pumpkin seeds, or pepitas, are packed with nutrients that make them a snack you shouldn't toss out. Found in pumpkins and other varieties of gourd squash, these flat, green colored seeds have a nutty, ...

Fall is in the air and that means one thing – pumpkin season is here! This pumpkin fudge recipe is the perfect way to celebrate the autumn season. It’s made with real pumpkin puree, so it has a ...

Pop the seeds in the oven or a hot frying pan and use them for soups and salads. It's national pumpkin month and whether you're carving a gourd for Halloween or craving an autumnal snack we have all ...

When it comes to gnocchi, the most common image is of the classic potato recipe. But this beloved dish can go much further ...

Celebrate the holidays with these recipes courtesy of New York Times Cooking, specially chosen for "Sunday Morning" viewers. We are pleased to share Melissa Clark's Ultimate Pumpkin Pie. Did you know ...

Flavoring dishes with pumpkin is especially popular during fall season. Pumpkin can be added to many food and drink items, from sugary drinks to savory soups. Using pumpkin not only as decor but also ...

The giant orange gourd stars in pumpkin pie, cake, cookies, and more all autumn long. Jodie Kautzmann is an editor, baker, and confectioner with more than 15 years of experience in content creation, ...

Canned pumpkin puree is a tried-and-true shortcut for pumpkin pie and beyond. Put a can of pumpkin to use with these sweet and savory recipes. Molly McArdle is Food & Wine's Updates Editor. She has ...

Shake up this seasonal sip at home with the recipe below! Fall vibes are in full swing and with the change of season comes creative concoctions using autumnal ingredients, like this tasty riff on a ...

Many of us think canned pumpkin can simply be added to a recipe straight from the, uh, well, can -- no questions asked. However, while canned pumpkin is undeniably more convenient than making a puree ...

Get the most out of pumpkin season by using leftover pumpkin purée in these fun, practical, and delicious ways. My youngest son loves pumpkin muffins so I have a can or two of pumpkin purée in the ...