Escargot is one of those slightly intimidating French dishes you only pretend to know about. But actually, this snail dish isn't all that scary; it's essentially mollusks in a rich, herbaceous sauce.

Have you recently walked through your garden and felt something squishy underfoot? Before you assume it's just a moist patch from the wet areas you recently watered with a garden hose or from the ...

Would you eat this? Louisiana officials are warning the state’s cooks to be wary if they try to eat the invasive giant apple snails spreading in swamps. The snails are native to South America.

In the forests of New Zealand's North Island, park rangers have been working for more than a decade to save a threatened population of giant snails. Now, these are not your average garden snails. They ...

In the sun-baked fields of central Tunisia, a growing number of unemployed young men are turning to an unlikely source of income: snail hunting. With traditional job opportunities scarce and food ...

On the North Shore of Long Island in New York, nestled between vineyards growing grapes for pinot noir and a herd of French cows, is a very small farm – only 300 square feet – where Taylor Knapp ...

It was huge. Its light brown shell stood taller than the tip of my shoe. Its yellowish-green body stretched about an inch ...