A summer trip to the Greek islands and Cyprus left me pining for Mediterranean food. Yasmin Khan’s latest cookbook, “Ripe Figs,” is the perfect cure for that craving. Her recipe for Pomegranate and ...

The Sumac Lemon Pepper blend contains just six ingredients: cured sumac, lemon powder, robusta black peppercorns, sea salt, ...

Day One: Brine the chicken. 1.Bring four cups of the water to a boil in a medium saucepan. Remove from the heat and stir in the salt, sugar, peppercorns, five of the rosemary sprigs, five of the thyme ...

Pulverized dried sumac berries form the bright and tangy spice, popular in Middle Eastern cuisines—but sumac can do more than lend a tart earthy essence to meals. It is packed with an array of ...

Burlap & Barrel is known for high-quality spices as well as innovative blends (like the sold-out Balsam Fir Salt ). Sumac ...

A jar of sumac has been patiently sitting on my spice rack, unopened, for about a year. It was a gift from my globe trotting cousin, although I'm pretty sure she picked it up in a gift shop in Boston ...

Place all the ingredients in a bowl and stir to combine. Season with extra salt, if desired. For best results, refrigerate for 3-4 hours to cool and for flavours to infuse Preheat the oven to 220C ...

For years I avoided recipes that called for sumac, or relied on poor facsimiles using lemon juice. Every time I saw sumac in an ingredients list I would immediately begin to itch. I couldn't help but ...