For those who take their burgers seriously, every detail counts -- from Gordon Ramsay's perfect trio of ground meats to the thickness of the patty. If you're aiming for juicy, uniform, grill-marked ...

Preparing a smashburger is a fascinating exploration of food science since unlike the typical "throw it on the grill" experience of firing up some burgers, the science of creating the perfect maillard ...

We independently review everything we recommend. We may get paid to link out to retailer sites, and when you buy through our links, we may earn a commission. Learn more› By Maki Yazawa Maki Yazawa is ...