2M views · 20K reactions | Welcome back to a BRAND NEW series of PUB GRUB, where I’ll be showing you how to cook these amazing pub classics that deserve a spot on every tavern menu. From Lamb Shanks & Mash, Treacle Sponge with Custard to Manchester Eggs and beyond.If you like what you see, make sure to follow and join me as I cook these heartwarming British Pub dishes, one classic at a time! Which dish takes your fancy? #fblifestyle | Food with george | Facebook
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Chicken, Leek & Bacon Pie - Pub Grub, Episode 18 In this series, I’ll be showing you how to cook Delicious British Pub Food! Recipe for Chicken, Leek and Bacon Pie with Mash and Gravy (Serves 4): Ingredients: Pie: 2 tbsp olive oil 600g chicken thighs, diced - @macburnhamfamilybutchers 150g smoked streaky bacon, chopped 1 white onion, finely chopped 2 garlic cloves, minced 2 large leeks, sliced 2 tbsp fresh parsley, chopped 1 tbsp fresh tarragon, chopped 1 tbsp Dijon mustard 50g butter 2 tbsp flo
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The Captain Cook pub in St. Hilda's, Middlesbrough as it appears today. Wouldn't it be great to see the building have a new lease of life following restoration work? Discover more about the pub's history in 'Last Orders! Middlesbrough's Lost & Historic Pubs' by Tosh Warwick...now with 20% off https://www.heritageunlocked.com/shop/lastordersbook | Heritage Unlocked
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