Homemade Ricotta and Party Bites - Live Cooking Class with Chef Bonny

Forks Over Knives on Instagram: "Start your holiday mornings with these light, flaky Mom’s Baking Powder Biscuits with Almonds! This recipe, from Lani Muelrath’s The Mindful Vegan, combines whole wheat flour and almond meal for a comforting, mindful treat. The secret? A splash of apple cider vinegar in plant-based milk creates the perfect rise. These biscuits are simple, quick, and ready in just 20 minutes! Serve them warm for a delicious, mindful breakfast that’s sure to bring joy to your holid